Food Intolerance & Candida Test – 190 Foods + Yeast Overgrowth Panel

Package Options
 

Always bloated after eating or dealing with recurring yeast issues? The Food Intolerance & Candida Test checks your body’s response to 190 foods and screens for yeast and candida overgrowth, which can affect digestion, mood, skin and energy. It's ideal for uncovering hidden food triggers and gut imbalances that might be holding you back.

Tests IgG reactions to 190 foods plus candida and yeast markers
Useful for bloating, fatigue, brain fog, skin problems and gut symptoms
Receive personalised dietary, supplement and lifestyle recommendations from our expert team.

Test information

  • If you are ordering tests for more than one person in the same household, please select a quantity of 1 per individual so that we can record a complete medical history for everyone.
  • This finger prick blood test checks for 190 different food sensitivities plus candida levels. The test kit is posted out to you so you can take the sample at home and post directly back to the lab using the free post envelope provided.

Prices

  • Lab test results & personalised written report – £395
  • Lab test results & 30 minute zoom call – £415
  • Lab test results & 30 minute zoom call & personalised written report following your call – £435

All prices are in GBP and include VAT where applicable.

£395.00
 
 

This test measures total IgG antibodies for 190 different foods, covering items commonly found in Western, Asian and Mediterranean diets. A marker for hemp allergy is also included, as hemp is now frequently used as a food ingredient or in medical CBD.

Your sample is analysed at Mosaic laboratory in the USA. A freepost envelope is provided for returning your sample. Please allow 2–3 weeks for your report.

The test kit is suitable for individuals aged 2 and above.

Frequently asked question

In addition to your lab report we provide the following options which are INCLUDED in the package prices:

A) Follow up personalised written report produced by our clinical team highlighting dietary and lifestyle advice plus links to supplement protocols, specific doses and any further testing requirements. We use the patient information you provide us at checkout along with your results to compile personalised action points for you.

OR

B) Follow up 30-minute video call to discuss your results and answer any questions you have. Once the lab has completed your results you will be sent these via email with a link to book a time and day online. You will also then be given the option to upgrade your 30-minute call to a 45-minute call for an additional £30 if you wish. During the call your practitioner will explain the results in more detail and what they mean for you. After your call you are sent a personalised list of supplements & the dose your practitioner advises with links to purchase from our supplements store.

OR

C) Both Zoom call and written report with personalised next steps (Zoom call is first and written report follows).

Antigen-specific IgG antibodies are captured on multiplexed magnetic beads, using xMAP® (Multiple Analyte Profiling) technology. The eco friendly xMAP® bead-based immunoassay allows for the simultaneous detection of IgG antibodies to all 190 foods in two single test wells, reducing sample volume requirements and reagents while increasing sensitivity and specificity as compared to traditional plate-based ELISA tests. The upgraded immunoassay is cost and time effective, easy to perform and reproducible. We have now fully automated all steps of our testing processes, leading to even better precision.

Immunoglobulin G (IgG) food testing is a useful guide for structuring elimination diets for patients with many chronic conditions. Individuals with neurological, gastrointestinal, movement, and behavioural disorders often suffer from IgG food sensitivities. Elimination of IgG-positive foods may improve symptoms of irritable bowel syndrome, autism, AD(H)D, cystic fibrosis, rheumatoid arthritis, and epilepsy, according to numerous clinical studies.

Beta-Lactoglobulin (whey protein), Casein, Cheddar Cheese, Cow's Milk, Goat's Milk, Mozzarella Cheese, Sheep's Yogurt, Whey, Yogurt, Adzuki Bean, Black Bean, Garbanzo Bean (chickpea), Green Bean, Green Pea, Kidney Bean, Lentil, Lima Bean (butter bean), Mung Bean, Navy Bean (haricot bean), Pinto Bean, Soybean, Tofu, Acai Berry, Apple, Apricot, Banana, Blueberry, Cantaloupe, Cherry, Coconut, Cranberry, Date, Grape, Grapefruit, Guava, Jackfruit, Kiwi, Lemon, Lychee, Mango, Orange, Papaya, Passion Fruit, Peach, Pear, Pineapple, Plum, Pomegranate, Raspberry, Strawberry, Watermelon, Amaranth, Barley, Buckwheat, Corn, Gliadin (gluten), Malt, Millet, Oat, Quinoa, Rice, Rye, Sorghum, Teff , Wheat Gluten, Whole Wheat, Abalone (marine snails), Anchovy, Bass, Bonito, Codfish, Crab, Halibut, Lobster, Mackerel Saba, Octopus, Oyster, Pacific Mackerel (Saba), Pacific Saury (mackerel pike), Perch, Red Snapper, Salmon, Sardine, Scallop, Shrimp, Small Clam, Squid, Tilapia, Trout, Tuna, Beef, Chicken, Duck, Egg White, Egg Yolk, Goose, Lamb, Pork, Turkey, Almond, Brazil Nut, Cashew, Chestnut, Chia Seed, Flax Seed, Hazelnut, Hemp Seed, Macadamia Nut, Peanut, Pecan, Pine Nut, Pistachio, Pumpkin Seed, Sesame Seed, Sunflower Seed, Walnut, Artichoke, Asparagus, Avocado, Bamboo Shoot, Bean Sprout, Beet (beetroot), Bell Pepper, Bitter Gourd (bitter melon), Broccoli, Brussel Sprout, Burdock Root, Cabbage, Carrot, Cauliflower, Celery, Chili Pepper, Cucumber, Eggplant (aubergine), Enoki Mushroom, Garlic, Kale, Leek, Lettuce, Lotus Root, Napa Cabbage (Chinese cabbage), Olive (Green), Onion, Portabella Mushroom, Potato, Pumpkin, Radish, Seaweed Kombu Kelp, Seaweed Nori, Seaweed Wakame, Shitake Mushroom, Spinach, Sweet Potato, Tomato, Yam, Yellow Squash, Yuca, Zucchini (courgette), Basil, Bay Leaf, Black Pepper, Cayenne Pepper, Cilantro (coriander), Cinnamon, Cloves, Cumin, Curry, Dill, Ginger, Hops, Mint, Miso, Mustard Seed, Oregano, Paprika, Rosemary, Sage, Tarragon, Thyme, Turmeric, Vanilla Bean, Bromelain (pineapple enzyme), Cane Sugar, Cocoa Bean, Coffee, Green Tea, Honey, Meat glue (enzyme composed of thrombin and fibrogen), Oolong Tea. These results are collated in the laboratory in the USA and your PDF results sheets will show an number of antibodies found against each food. The Great Plains Laboratory tests for Candida albicans (a microscopic fungal organism and pathogenic yeast) as part of IgG food allergy testing. High levels of IgG antibodies to Candida and SACCHAROMYCES CEREVISIAE have been found in patients who reported many symptoms of yeast overgrowth.

This kit is posted by express courier. We currently deliver worldwide except to Australia, Bermuda, Gibraltar, New Zealand and Singapore.

The fee depends on the support package chosen:

Lab results + written report – the price covers the laboratory analysis and a personalised written interpretation of the results.

Lab results + video call – the price covers the laboratory analysis and, once results are ready, an email with a link to book the 30-minute video consultation with our functional medicine team.

Lab results + video call + written report – the price covers the laboratory analysis, a personalised written interpretation of the results, and an email link to book the 30-minute video consultation.