Food Intolerance Test – 220 Foods Tested with Easy At-Home Blood Kit

Package Options
 

Not sure which foods could be behind your symptoms? The Food Intolerance 220 Test uses a simple at-home finger prick sample to detect IgG immune responses to 220 foods, including common culprits like dairy, gluten, eggs, and grains. Identifying food intolerances can help you reduce inflammation, headaches, mood swings, and chronic skin issues.

Measures IgG reactivity to 220 foods including dairy, wheat, eggs & more
Supports the identification of delayed food reactions affecting skin, mood & inflammation
Receive personalised dietary, supplement and lifestyle recommendations from our expert team.

THIS TEST CAN NOT BE SHIPPED OUTSIDE UK.

Included in the cost of your test is advice, interpretation and support from our functional medicine team on your results. Choose package options below. Video calls are 30 minutes and you are sent a link to book your call once your results are ready.

This finger prick blood test checks for 220 different food sensitivities. The test kit is posted out to you so you can take the sample at home and you post directly back to the lab using the free post envelope provided.

  • Lab test results & personalised written report = £340

  • Lab test results & 30 minute zoom call = £360

  • Lab test results & 30 minute zoom call & personalised written report following your call = £380

£340.00
 
 

These results are collated in the laboratory and your PDF results sheet will show an accurate number of antibodies reaction score for each food. Allow 10 working days for report delivery.

Test kit is suitable for those aged 2 and over.

Frequently asked question

In ADDITION to your lab report we provide the following options which are INCLUDED in the package prices:

A) Follow up personalised written report produced by our clinical team highlighting dietary and lifestyle advice plus links to supplement protocols, specific doses and any further testing requirements included. We use the patient information you provide us at checkout along with your results to compile personalised action points for you.

OR

B) Follow up 30-minute video call to discuss your results and answer any questions you have. Once the lab has completed your results you will be sent these via email with a link to book a time and day online. You will also then be given the option to upgrade your 30-minute call to a 45-minute call for an additional £30 if you wish. During the call your practitioner will explain the results in more detail and what they mean for you. After your call you are sent a personalised list of supplements & the dose your practitioner advises with links to purchase from our supplements store. This is for your convenience. You are of course welcome to purchase supplements elsewhere. You will also be provided with a list of follow up tests should this be required plus a copy of your recorded zoom call which you can download and keep.

OR

C) Both Zoom call and written report with personalised next steps (Zoom call is first and written report follows).

Dairy Cow’s milk, Goat’s Milk, Sheep’s Milk, Egg white, Egg yolk, Alpha-Lactalbumin, Beta-Lactoglobulin, (lactose & whey), Buffalo Milk, Casein. Seafood Anchovy, Eel, Bass, Hake, Carp, Monkfish, Caviar, Octopus, Clam, Perch, Cockle, Pike, Cuttlefish, Sardine, Sea Bream, Squid, Cod, Crab, Haddock, Lobster, Plaice, Shrimp/Prawn, Oyster, Salmon, Trout, Tuna, Herring, Mackerel, Mussel, Scallop, Sole, Swordfish, Turbot. Fruits Blueberry, Date, Fig, Guava, Lychee, Mango, Mulberry, Papaya, Pomegranate, Raisin, Redcurrant, Rhubarb, Tangerine, Watermelon, Apple, Blackberry, Grapefruit, Lemon, Orange, Pear, Raspberry, Strawberry, Avocado, Cherry, Grape, Lime, Pineapple, Apricot, Banana, Blackcurrant, Cranberry, Kiwi, Melon, Nectarine, Olive, Peach, Plum. Cereals, Tapioca, Amaranth, Couscous, Quinoa, Flax seed, Malt, Spelt, Barley, Corn (Maize) Durum wheat, Gliadin (gluten), Oat, Rice, Rye Flour, Wheat, Buckwheat, Millet, Wheat Bran. Vegetables Artichoke, Bean (broad), Cabbage (red), Caper, Chard, Chickpea, Fennel, Gourd, Marrow, Radish, Rocket, Shallot, Sweet potato, Turnip, Watercress, Yucca, Broccoli, Cabbage (Savoy/White), Cauliflower, Haricot Bean (white), Kidney Bean (red), Pea, Potato, Soya Bean, Brussel Sprout, Carrot, Mushroom, Asparagus, Aubergine, Beetroot, Celery, Chicory, Cucumber, Green Bean, Leek, Lentil, Lettuce, Onion, Peppers, Spinach, Tomato. Meat Beef, Chicken, Lamb, Pork, Turkey, Duck, Veal, Venison, Horse, Ostrich, Partridge, Quail, Rabbit, Wild Boar. Nuts Almond, Chestnut, Cashew nut, Hazelnut, Peanut, Brazil Nut, Pistachio, Coconut, Rapeseed, Sesame Seed, Sunflower Seed, Walnut, Macadamia nut, Pine nut, Tiger nut. Herbs and Spices Chilli (red), Garlic, Ginger, Mustard Seed, Peppercorn, Basil, Cinnamon, Clove, Coriander, Cumin, Dill, Hops, Mint, Nutmeg, Parsley, Sage, Thyme, Vanilla, Ginseng, Aloe Vera, Aniseed, Bayleaf, Camomile, Cayenne, Curry, Liquorice, Marjoram, Nettle, Peppermint, Rosemary, Saffron, Tarragon. Other Bakers Yeast, Brewers Yeast, Carob, Cocoa Bean, Coffee, Tea (Black), Tea (Green), Agar Agar.