Food Intolerance Test – Identify Hidden Reactions to 270+ Foods at Home

In ADDITION to your lab report we provide the following options which are INCLUDED in the package prices:

A) Follow up personalised written report produced by our clinical team highlighting dietary and lifestyle advice plus links to supplement protocols, specific doses and any further testing requirements included. We use the patient information you provide us at checkout along with your results to compile personalised action points for you.

OR

B) Follow up 30-minute video call to discuss your results and answer any questions you have. Once the lab has completed your results you will be sent these via email with a link to book a time and day online. You will also then be given the option to upgrade your 30-minute call to a 45-minute call for an additional £30 if you wish. During the call your practitioner will explain the results in more detail and what they mean for you. After your call you are sent a personalised list of supplements & the dose your practitioner advises with links to purchase from our supplements store. This is for your convenience. You are of course welcome to purchase supplements elsewhere. You will also be provided with a list of follow up tests should this be required plus a copy of your recorded zoom call which you can download and keep.

OR

C) Both Zoom call and written report with personalised next steps (Zoom call is first and written report follows).

Abalone, Agar agar, Almond, Almond milk, Aloe, Amaranth, Anise, Apple, Apricot, Aronia, Artichoke, Arugula, Aspergillus niger, Atlantic cod, Atlantic herring, Atlantic redfish, Avocado, Baker's yeast, Bamboo sprouts, Banana, Baobab, Barley, Basil, Bay leaf, Beef, Blackberry, Blueberry, Boar, Boletus, Brazil nut, Brewer's yeast, Broccoli, Brussels sprouts, Buckwheat, Buffalo milk, Buttermilk, Cabbage, Camel milk, Camembert, Cane sugar, Caper, Caraway, Cardamom, Carp, Carrot, Cashew, Cauliflower, Caviar, Cayenne pepper, Celery bulb, Celery stalk, Chamomile, Chanterelle, Chard, Cherry, Chia seed, Chicken, Chickpea, Chicorée, Chili (red), Chinese cabbage, Chives, Chlorella, Cinnamon, Clove, Cockle, Cocoa, Coconut, Coconut milk, Coffee, Common mussel, Coriander, Corn, Cottage cheese, Courgette, Cow milk, Cow milk (Alpha-Lactalbumin), Cow milk (Beta-Lactoglobulin), Cow milk (Casein), Crab, Cranberry, Cucumber, Cumin, Curry, Dandelion root, Date, Dill, Duck, Durum, Eel, Egg white, Egg yolk, Eggplant, Einkorn, Elderberry, Elderflower, Emmental, Emmer, Endive, Enoki, European anchovy, European pilchard, European plaice, Fennel (bulb), Fenugreek, Fig, French horn (King trumpet) mushroom, Garlic, Gilt-head bream, Ginger, Ginkgo, Ginseng, Gluten, Goat, Goat cheese, Goat milk, Gooseberry, Gouda, Grape, Grapefruit, Greater burdock root, Green bean, Green cabbage, Guarana, Haddock, Hake, Hazelnut, Hempseed, Hibiscus, Honey, Hops, Horse, Horseradish, Jasmine, Juniper berry, Kiwano, Kiwi, Kohlrabi, Kola nut, Lamb, Lamb's lettuce, Leek, Lemon, Lemongrass, Lentil, Lime, Linseed, Lobster, Lupine seed, Lychee, Maca root, Macadamia, Mackerel, Malt (barley), Mango, Marjoram, Melon, Millet, Mint, Monkfish, Moringa, Mozzarella, Mulberry, Mung bean, Mustard, Nectarine, Nettle leaves, Noble crayfish, Nori, Northern pike, Northern prawn, Nutmeg, Oat, Octopus, Olive, Onion, Orange, Oregano, Ostrich, Oyster, Oyster mushroom, Papaya, Paprika, Parmesan, Parsley, Parsnip, Passion fruit, Pea, Peach, Peanut, Pear, Pecan nut, Pepper (black/white/green/red/yellow), Peppermint, Physalis, Pine nut, Pineapple, Pistachio, Plum, Pok-Choi, Polish wheat, Pomegranate, Poppy seed, Pork, Potato, Pumpkin (butternut), Pumpkin (hokkaido), Pumpkin seed, Quail egg, Quinoa, Rabbit, Radicchio, Radish, Raisin, Rapeseed, Raspberry, Razor shell, Red beet, Red cabbage, Red currant, Rice, Romanesco, Rosemary, Rye, Safflower oil, Sage, Salmon, Savoy, Scallop, Sepia, Sesame, Shallot, Sheep cheese, Sheep milk, Shrimp mix, Sole, Soy, Spelt, Spinach, Spirulina, Squid, Stag, Strawberry, Sugar pea, Sunflower, Sweet chestnut, Sweet potato, Swordfish, Tamarind, Tangerine, Tapioca, Tarragon, Tea (black), Tea (green), Thornback Ray, Thyme, Tigernut, Tomato, Trout, Tuna, Turbot, Turkey, Turmeric, Turnip, Vanilla, Veal, Venison, Venus clam, Wakame, Walnut, Watercress, Watermelon, Wheat, Wheat bran, Wheat gliadin, Wheatgrass, White asparagus, White bean, White cabbage, White mushroom, Wild garlic, Yacón root